Keeter Center Brunch *** Important Update: For years, this has been a beloved Sunday staple in the Ozarks. As of this year, things are changing. Sunday brunch will no longer be offered every weekend. It will now be reserved for select special occasions only. Reservations are expected to fill up within hours once released, so plan ahead and act fast.**
Located in the Dobyns Dining Room at College of the Ozarks, where students work off their tuition. The space feels rustic with elegant touches and overlooks the beautiful campus. The farm-to-table menu is incredible, and the Braised Osso Bucco is a personal favorite.
It’s a perfect spot to celebrate a special occasion. Be sure to make reservations in advance, especially during peak season. Before you leave, ask for the “turn down” cookies to go. You won’t regret it!
Note: This is a dry campus, so no cocktails here.
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